My best meal in Malaysia was at Le Bouchon - a French restaurant in KL.
Started off with a cold foie gras salad, with grapes. Quite rich and tasty (no pic). The main was a 3-meat grill of Lamb, Rib Eye, and Chicken:
Dessert - Cheese plate.
Dessert - Cheese plate.
In the far distance, you can see 2 (3 actually, but the 1st one moved to quickly) military helicopters with supplies hanging below:
(L) Smoking in the lobby; (R) a used ashtray on the non-smoking floor (why is there an ashtray on the non-smoking floor?)
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